Devices & Accessories
Galetter af stenfrugter
Prep. 20 min
Total 50 min
6 portioner
Ingredients
-
hasselnødder60 g
-
havregryn40 g
-
speltmel plus ekstra til drys (se tip)150 g
-
smør100 g
-
æg1
-
vand3 - 4 tsk
-
stenfrugt skåret i skiver (f.eks. blommer, ferskner, nektariner, abrikoser)3 - 4
-
abrikosmarmelade (opvarmet)
-
yoghurt naturel (valgfrit)
Difficulty
easy
Nutrition per 1 portion
Sodium
147 mg
Protein
9 g
Calories
1399 kJ /
333 kcal
Fat
22 g
Fibre
4 g
Saturated Fat
10 g
Carbohydrates
25 g
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