Devices & Accessories
Julebærs Pavlova krans
Prep. 25 min
Total 3 h 30 min
8 portioner
Ingredients
Marengs
-
sukker, hvid225 g
-
æggehvide fra store æg, stue temperatur4
-
majsstivelse1 tsk
-
hvidvinseddike1 tsk
Hindbær Coulis
-
hindbær125 g
-
citronsaft20 g
-
sukker, hvid50 g
Flødeskum
-
fløde450 g
Samling
-
blåbær100 g
-
granatæble50 g
-
hindbær200 g
Difficulty
medium
Nutrition per 1 portion
Sodium
55 mg
Protein
4 g
Calories
1638 kJ /
392 kcal
Fat
23 g
Saturated Fat
14 g
Carbohydrates
40 g
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