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Ingredients
Biscuits
- 80 g pure icing sugar
- 250 g unsalted butter, cut into pieces
- 220 g plain flour, plus extra to dust
- 80 g cornflour
- 1 pinch sea salt
- 1 tsp natural vanilla extract
Strawberry cream
- 10 g freeze dried strawberries
- 90 g unsalted butter, softened
- 100 g pure icing sugar, plus extra to dust (optional)
- 20 g pouring (whipping) cream
- Nutrition
- per 1 portion
- Calories
- 721.6 kJ / 172.5 kcal
- Protein
- 1.3 g
- Carbohydrates
- 16.2 g
- Fat
- 11.5 g
- Saturated Fat
- 7.2 g
- Fibre
- 0.5 g
- Sodium
- 6.9 mg
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