Devices & Accessories
Steamed lemon cake
Prep. 30 min
Total 2 h 20 min
12 slices
Ingredients
-
butter, unsalted cut in pieces, plus extra for greasing150 g
-
2 tbsp flour, for dustingwheat semolina for dusting2 tbsp
-
sugar180 g
-
lemon, preferably organic zest and juice1
-
eggs3
-
milk20 g
-
flour180 g
-
baking powder1 ½ tsp
-
salt1 pinch
-
water1400 g
-
dark chocolate, 70% cocoa solids cut in pieces100 g
-
15 g coconut oilneutral oil (e.g. sunflower, rapeseed)1 tsp
Difficulty
easy
Nutrition per 1 portion
Protein
4 g
Calories
1209 kJ /
289 kcal
Fat
16 g
Fibre
1.5 g
Carbohydrates
31 g
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72 Recipes
Switzerland
Switzerland
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