Devices & Accessories
Sweet potato muffins with walnuts
Prep. 10 min
Total 1 h
12 pieces
Ingredients
-
shelled walnuts70 g
-
water300 g
-
sweet potatoes peeled, cut in pieces (2-3 cm)270 g
-
butter for greasing
-
flour plus extra for flouring280 g
-
sugar90 g
-
brown sugar plus extra for sprinkling100 g
-
milk110 g
-
oil135 g
-
eggs3
-
baking powder10 g
-
salt¾ tsp
-
ground nutmeg½ tsp
-
ground cinnamon2 tsp
Difficulty
easy
Nutrition per 1 piece
Sodium
246.8 mg
Protein
5.3 g
Calories
1362 kJ /
325.5 kcal
Fat
16.7 g
Fibre
2 g
Saturated Fat
1.7 g
Carbohydrates
39.9 g
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