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Ingredients
- 250 克 去皮杏仁
- 250 克 糖
- 1 顆 檸檬皮, 只取綠色外皮
- 4 顆 蛋
- Nutrition
- per 1 片
- Calories
- 1473 kJ / 352 kcal
- Protein
- 9 g
- Carbohydrates
- 33 g
- Fat
- 21 g
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