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Ingredients
- 200 g farinha tipo 55
- 120 g farinha de arroz
- 1 c. chá de fermento p/ bolos
- 1 c. chá de canela em pó
- 150 g açúcar
- 80 g manteiga fria cortada em pedaços
- 2 ovos
- 20 amêndoas c/ pele
- Nutrition
- per 1 unidade
- Calories
- 548 kJ / 131 kcal
- Protein
- 2 g
- Carbohydrates
- 20 g
- Fat
- 5 g
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