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Ingredients
- 3 dentes de alho
- 1 limão (casca, só a parte amarela e sumo)
- 15 g coentros
- 80 g azeite
- 100 g azeitonas verdes s/ caroço
- 1000 g água
- 1 c. chá de sal
- 800 g batata nova s/ casca, cortada em rodelas grossas
- 8 lombos de red fish (1500 g aprox.)
- Nutrition
- per 1 dose
- Calories
- 1628 kJ / 389 kcal
- Protein
- 32 g
- Carbohydrates
- 18 g
- Fat
- 20 g
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