Skip to main content Search
Easter Cream Pastries

Easter Cream Pastries
4.1 15 ratings
Prep. 30 min
Total 1 h 15 min
8 pieces
Sign up for free

Ingredients

Choux Pastry
  • water
    250 g
  • unsalted butter diced
    130 g
  • fine sea salt
    2 pinches
  • sugar
    3 tsp
  • plain flour
    200 g
  • medium eggs
    5
Topping
  • double cream
    200 g
  • sour cream
    200 g
  • sugar
    20 g
  • natural vanilla extract
    1 tsp
  • tinned apricot halves
    10

Difficulty

medium

Nutrition per 1 piece

Sodium 106.3 mg
Protein 8.6 g
Calories 1748.2 kJ / 417.8 kcal
Fat 31.1 g
Fibre 1.2 g
Saturated Fat 18.2 g
Carbohydrates 26.5 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Best of Easter 28 Recipes
UK and Ireland
Everything Easter 11 Recipes
UK and Ireland

You might also like...

Show all

Soft and Chewy White Chocolate Chip Cookies

4.8(978)

25 分

Apple Crumble Cake

4.8(951)

1小時 10 分

White Chocolate, Raspberry and Pistachio Brownies (Gluten Free)

4.8(437)

1小時 15 分

Lemon Meringue Cake with 10-Minute Frosting

4.8(316)

2小時 10 分

Almond Cake with White Chocolate Topping

4.8(305)

2小時 50 分

Carrot Cake Cupcakes

4.8(281)

1小時 20 分

Rhubarb, Orange and Almond Cake

4.8(256)

1小時 30 分

Plum and Blackberry Upside-Down Cake

4.9(219)

1小時

Baked White Chocolate Caramel Cheesecake

4.8(197)

6小時 20 分

Cornish Fairings

4.9(193)

35 分

Blackberry Muffins with Cardamom Crunch Topping

4.8(185)

30 分

Mincemeat Crumble Cake

4.8(174)

1小時 15 分

 Show all