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Ingredients
Calda
- 2 limas
- 40 g água
- 150 g açúcar mascavado escuro
- 10 g hortelã, só as folhas
- 75 g rum
Bolo
- 6 ovos
- 250 g açúcar amarelo
- 110 g manteiga
- 250 g farinha tipo 55
- 1 c. chá de fermento p/ bolos
- 1 c. chá de essência de baunilha
Cobertura
- 2 lima
- 50 g açúcar
- 600 g natas c/ 35% de gordura bem frias
- Nutrition
- per 1 dose
- Calories
- 3279.7 kJ / 783.9 kcal
- Protein
- 10.9 g
- Carbohydrates
- 85.8 g
- Fat
- 43.5 g
- Saturated Fat
- 25.8 g
- Fibre
- 2 g
- Sodium
- 154.4 mg
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