
Devices & Accessories
Lemon Posset
Prep. 10 min
Total 2 h 40 min
6 portions
Ingredients
-
lemons thin peelings of zest from 1 and 40 g juice2
-
caster sugar130 g
-
double cream580 g
-
ground ginger (optional)1 pinch
Difficulty
easy
Nutrition per 1 portion
Protein
1.7 g
Calories
2203 kJ /
527 kcal
Fat
46.4 g
Carbohydrates
25.5 g
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