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Ingredients
-
200
g de queso oaxaca, cortado en trozos (2 cm)
or 200 g de queso emmental, cortado en trozos (2 cm) - 150 g de agua
- 500 g de jitomate, asado
- 80 g de cebolla, en rodajas y asado
- 2 dientes de ajo, asado
- ½ - 1 cdita de sal
- ½ cdita de concentrado de caldo de pollo
- 450 g filete de pechuga de pollo, sin piel en cubos (5 cm)
- 3 - 4 pizcas de pimienta negra molida
- aceite, para freír
- 16 tortillas de maíz
- 1 aguacate
- 2 ramitas de cilantro
- 6 cdas de crema ácida
- Nutrition
- per 4 porciones
- Calories
- 8929 kJ / 2129 kcal
- Protein
- 188 g
- Carbohydrates
- 291 g
- Fat
- 164 g
- Saturated Fat
- 12 g
- Fibre
- 21 g
- Sodium
- 3296 mg
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