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Ingredients
接骨木花味糖浆
- 15 - 20 克 接骨木花
- 500 克 饮用水
- 1 柠檬 ，最好是有机的，切片的
- 500 克 糖
组合
- 10 片（叶片） 新鲜薄荷
-
50
克 气泡矿泉水
or 50 苏打水 - 200 克 普罗塞克起泡葡萄酒
- 1 柠檬 ，最好是有机的，切片的
- Nutrition
- per 1 杯（玻璃杯）
- Calories
- 719.5 kJ / 172 kcal
- Protein
- 0.1 g
- Carbohydrates
- 25.3 g
- Fat
- 0 g
- Saturated Fat
- 0 g
- Fibre
- 0 g
- Sodium
- 0 mg
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