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Ingredients
- 100 克 去皮杏仁
- 100 克 糖
- 80 克 奶油，有鹽或無鹽 ，切塊
-
1
茶匙 自製香草糖
or ½ 茶匙 天然香草精 - 200 克 低筋麵粉
- 20 克 鮮奶油
- 1 蛋
- 1 小撮 鹽
- 8 - 11 克 食用色膏
- Nutrition
- per 4 塊
- Calories
- 10169.8 kJ / 2430.6 kcal
- Protein
- 49.2 g
- Carbohydrates
- 272.9 g
- Fat
- 131.3 g
- Saturated Fat
- 51.6 g
- Fibre
- 15.3 g
- Sodium
- 256.7 mg
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