Difficulty
Most of our recipes are easy to cook. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 290 g Milch, 1-2 EL für das verquirlte Ei
- 40 g frische Germ
- 60 g Zucker
- 60 g Butter, weich, in Stücken
- 2 Eier (Größe M)
- 500 g Weizenmehl, universal
- 2 TL Zitronensalzpaste, selbst gemacht (siehe Tipp)
- 1 - 2 EL Öl
- 150 g Walnüsse, ohne Schale
- 50 g Marillenmarmelade
- 1 EL Rum (optional)
- 1 - 2 Msp. Lebkuchengewürz
- 24 Rosinen
- Nutrition
- per 1 Stück
- Calories
- 1451 kJ / 347 kcal
- Protein
- 10 g
- Carbohydrates
- 43 g
- Fat
- 16 g
- Saturated Fat
- 5 g
- Fibre
- 4 g
- Sodium
- 33 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
替代食谱
Show all
Waldviertler Mohnzelten
1h 30 min
Polsterzipfl
2h 10 min
Sonntagsgugelhupf
1h 5 min
Kärntner Reindling
2小时 40 分钟
Beeren-Mandelkuchen
55 分钟
Kokos-Orangen-Muffins
45 min
Rhabarber-Streuselkuchen
1h 10 min
Kirschkuchen mit Vanillecreme
4小时 45 分钟
Heidelbeer-Brombeer Muffins
40 min
French Toast mit Melanzanichutney
4小时 45 分钟
Zupfkuchen
7h 10 min
Rhabarber-Erdbeer-Tarte
1h