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Ingredients
Marinada
- 1 c. chá de alecrim seco, picado
- 2 dentes de alho
- 50 g molho inglês
- 50 g azeite
- 1 c. sopa de mostarda de Dijon
- 1 c. sopa de orégãos
- 1 - 2 pitadas de pimenta
- 800 - 1000 g vazia limpa
Molho picante
- 100 g maionese (ver dica)
-
100
g crème-fraîche
or 100 g queijo para barrar magro - 20 g sumo de limão (½ unid. aprox.)
-
30
g rábano fresco
or 10 g pasta de wasabi - 1 c. chá de mostarda de Dijon
- 2 pitadas de pimenta-de-caiena em pó
- 2 pitadas de sal
- Nutrition
- per 1 dose
- Calories
- 2731.5 kJ / 652.9 kcal
- Protein
- 49.6 g
- Carbohydrates
- 6.1 g
- Fat
- 48.1 g
- Saturated Fat
- 11.8 g
- Fibre
- 1.1 g
- Sodium
- 595.4 mg
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