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Ingredients
Bal ve Misket Limonlu Sos
- 110 g zeytinyağı
- 50 g elma sirkesi
- 30 g misket limonu suyu
- 90 g bal
-
½
tk toz hardal
or ½ tk hardal - ½ tk tuz
Salatanın Hazırlığı ve Sunumu
- 110 g karışık yeşillik
-
50
g kızılcık kurusu
or 50 g turna yemişi, kurutulmuş - ½ avokado, küp küp kesilmiş (1 cm)
- 8 dal taze kişniş, sadece yaprakları
- 2 mandalina, soyulmuş, dilimlenmiş
- 2 taze soğan, ince doğranmış
- 1 yk susam, kavrulmuş
- Nutrition
- per 1 porsiyon
- Calories
- 558 kJ / 134 kcal
- Protein
- 2 g
- Carbohydrates
- 13 g
- Fat
- 7 g
- Saturated Fat
- 6 g
- Fibre
- 2 g
- Sodium
- 26 mg
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