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Ingredients
糖霜
- 100 克 糖
- 20 克 蛋白
- ½ 茶匙 檸檬汁
紅蘿蔔杯子蛋糕
- 200 克 紅蘿蔔 ，切塊
- 4 顆 蛋
- 120 克 龍舌蘭糖漿
- 1 茶匙 天然香草精
- 120 克 油 ，（如：芥花油、葵花油、酪梨油）
- 140 克 水
- 2 小撮 鹽
- 60 克 無糖可可粉
- 120 克 麵粉
- 2 茶匙 泡打粉
裝飾
- 30 克 彩色糖粒 ，請自由選擇喜歡的形狀和顏色
- Nutrition
- per 1 塊
- Calories
- 1047 kJ / 250 kcal
- Protein
- 5 g
- Carbohydrates
- 27 g
- Fat
- 13 g
- Saturated Fat
- 2 g
- Fibre
- 2.5 g
- Sodium
- 73 mg
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