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Ingredients
- water (to the 1L fill level)
- 6 eggs
- 50 g mayonnaise, to taste (see Tips)
- 1 ½ tsp Dijon mustard
- 2 pinches sea salt
- 2 pinches ground black pepper
- 10 slices bread of choice
- 20 g cress or alfalfa sprouts
- Nutrition
- per 1 piece
- Calories
- 650.5 kJ / 155.5 kcal
- Protein
- 6.8 g
- Carbohydrates
- 14.5 g
- Fat
- 7.6 g
- Saturated Fat
- 1.7 g
- Fibre
- 1.2 g
- Sodium
- 256.6 mg
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