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Ingredients
Massa
- 250 g leite
-
15
g fermento de padeiro fresco
or 1 ½ c. chá de fermento de padeiro seco - 25 g açúcar
- 400 g farinha tipo 65, mais q.b. p/ polvilhar
- 1 c. chá de sal
Recheio
- 200 g chocolate p/ culinária partido em pedaços
- 80 g amêndoa s/ pele
- 60 g açúcar
- 100 g natas
- 1 gema de ovo
- Nutrition
- per 1 dose
- Calories
- 1619 kJ / 387 kcal
- Protein
- 8 g
- Carbohydrates
- 56 g
- Fat
- 14 g
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More information
替代食谱
Show all
Húngaros
50 分钟
Bolachas de manteiga
3小时
Torta de laranja
30 分钟
Tarte de amêndoa
50 分钟
Bengalas de Natal
50 分钟
Sortido de bolachas
2小时
Casa de gengibre
5小时 30 分钟
Bolachas de chocolate
30 分钟
Mix para bolachas de Natal
2小时 30 分钟
Queques com pepitas de chocolate
50 分钟
Biscoitos de limão
1小时 30 分钟
Quadrados de chocolate
30 分钟