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Ingredients
Pastel
- 5 huevo
- 150 g azúcar
- 15 g azúcar aromatizada con vainilla
- 1 pizca sal
- 175 g harina semi-integral
- 2 cditas polvo para hornear
- 5 cda agua caliente
Crema de champán
- 8 láminas de grenetina
- 1 limón, el jugo y la ralladura
- 3 yemas de huevo
- 150 g azúcar
-
200
g de champán
or 200 g de vino blanco, o sparkling white wine - 300 g de crema para batir (30-40% grasa)
- 250 g de uvas, rojas o blancas
- 1 de jugo de limón, recién exprimido
- Nutrition
- per 1 rebanadas
- Calories
- 1321.5 kJ / 315.8 kcal
- Protein
- 6.4 g
- Carbohydrates
- 43.6 g
- Fat
- 12.3 g
- Saturated Fat
- 6.7 g
- Fibre
- 0.8 g
- Sodium
- 117.2 mg
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