Difficulty
Most of our recipes are easy to cook. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Sloe Gin Jelly
- 5 gelatine leaves, platinum grade
- 80 g water, plus extra cold for soaking
- 70 g caster sugar
- 130 g sloe gin
Cava Cream
- 300 g whipping cream, cold (see tip)
- 30 g icing sugar
- 170 g white sparkling wine (e.g. Cava, Prosecco)
- 10 g lemon juice
- 30 g caster sugar
- 3 egg yolks, from medium eggs
Blackberry and Grape Coulis
- 60 g frozen blackberries
- 70 g seedless white grapes
- 70 g caster sugar
- 20 g lemon juice
Cava Meringue
- 1 egg white, from medium egg
- 40 g white sparkling wine (e.g. Cava, Prosecco)
- 100 g caster sugar
Assembly
- 6 - 8 sponge fingers, broken in pieces, plus extra crumbled for garnishing
- 190 g seedless white grapes
- 60 g fresh blackberries
- Nutrition
- per 1 portion
- Calories
- 1799 kJ / 430 kcal
- Protein
- 5 g
- Carbohydrates
- 64.5 g
- Fat
- 16.2 g
- Saturated Fat
- 9.1 g
- Fibre
- 1.3 g
- Sodium
- 44.1 mg
替代食谱
Show allSticky Toffee Puddings
1小时
Marvellous Mango Pudding
5 分钟
Jam Sandwich Biscuits
2h 15 min
Mint Choc Chip
8h 20 min
Blueberry Vanilla Choc Brownies
2小時 5 分
Steamed Raspberry Jam Puddings
1小时
Blueberry Frozen Yoghurt
5 分钟
Champagne Grapefruit Sorbet
8小時 15 分
Seville Orange Sorbet
3小時 25 分
Ice Cream Layer Cake
43小时 35 分钟
Mango and Ginger Frozen Yoghurt
12小时 5 分钟
Clotted Cream and Strawberry Ice Cream
24小时