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Ingredients
- 165 克 奶油 ，切塊，室溫軟化，多備一些抹油用
- 1 小袋 乾酵母粉 （約 7 克）
- 40 克 糖
- 250 克 牛奶
- 400 克 麵粉
- 1 茶匙 鹽
- 180 克 紅糖
- 3 茶匙 肉桂粉
- Nutrition
- per 1 人份
- Calories
- 1273 kJ / 304 kcal
- Protein
- 4 g
- Carbohydrates
- 43 g
- Fat
- 12 g
- Fibre
- 1.5 g
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