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Ingredients
-
80
克 帕瑪森起司 ，切塊，約3公分
or 帕達諾乾酪 - 2 粒 蒜頭
-
1
枝 新鮮迷迭香 ，只取葉子
or 2 茶匙 乾燥迷迭香 - 5 克 新鮮巴西利葉
- 45 克 無鹽奶油 ，切塊，室溫軟化
- ¾ 茶匙 鹽
- 140 克 牛奶
- 1 茶匙 糖
-
15
克 新鮮酵母 ，剝塊
or 1 茶匙 乾酵母粉 - 280 克 高筋麵粉
- 1 顆 蛋
- 20 克 無鹽奶油 ，切塊，室溫軟化，多備一些抹油用
- Nutrition
- per 1 人份
- Calories
- 1423.5 kJ / 340.2 kcal
- Protein
- 12.7 g
- Carbohydrates
- 39.4 g
- Fat
- 14.6 g
- Saturated Fat
- 8.7 g
- Fibre
- 2 g
- Sodium
- 600 mg
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