柳橙蛋糕

柳橙蛋糕

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Prep. 5 min
Total 50 min
8 人份

Ingredients

  • 奶油,有鹽或無鹽 抹油用
  • 柳橙 薄皮,1顆帶皮切4等份,2顆榨汁
    3 顆
  • 180 克
  • 100 克
  • 4 顆
  • 低筋麵粉 ,多備一些灑粉用
    300 克
  • 泡打粉
    2 茶匙
  • 冰糖粉 (optional)

Difficulty

easy


Nutrition per 1 人份

Sodium 122.5 mg
Protein 6.8 g
Calories 1726.3 kJ / 412.6 kcal
Fat 15 g
Fibre 1.4 g
Saturated Fat 1.7 g
Carbohydrates 63.5 g

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