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Ingredients
- 300 g pancar, besleyiciden geçecek kadar küçük, kabukları soyulmuş (bk. Öneriler)
- 250 g kabak, ince, 5 cm uzunluğunda parçalara bölünmüş
- 250 g mozzarella, taze, suyu süzülmüş
- sızma zeytinyağı, carpaccio'nun üzerine gezdirmek için
- deniz tuzu
- karabiber, taze çekilmiş
- fesleğen yaprağı, ince dilimlenmiş
- Nutrition
- per 1 porsiyon
- Calories
- 963.9 kJ / 230.4 kcal
- Protein
- 15.8 g
- Carbohydrates
- 10.5 g
- Fat
- 14.4 g
- Saturated Fat
- 8.3 g
- Fibre
- 2.7 g
- Sodium
- 455.4 mg
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