Difficulty
Most of our recipes are easy to cook. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 750 g floury potatoes, peeled and cut intopiecesthat fit through feeder tube (see Tips)
- 100 g onion, cut into halves
- 1 - 2 garlic cloves, to taste (optional)
- 70 g plain flour, plus an extra 1-1.5 tbsp if needed
- 2 eggs
- 1 - 1 ½ tsp sea salt, to taste
- ¼ - ½ tsp ground black pepper, to taste
- 2 tbsp vegetable oil, to shallow fry, plus extra as needed
- icing sugar, to sprinkle
- sour cream, to serve
- Nutrition
- per 1 portion
- Calories
- 1058.9 kJ / 253.1 kcal
- Protein
- 8.9 g
- Carbohydrates
- 48.8 g
- Fat
- 2.7 g
- Saturated Fat
- 0.8 g
- Fibre
- 5.1 g
- Sodium
- 634.7 mg
替代食谱
Show allSautéed eggplant (300 g)
25 min
Chinese-style stir-fried vegetables
25 min
Chao qing cai (Chinese greens)
10 分钟
Steamed broccoli and zucchini (6 months+)
15 分钟
Carrot, pumpkin and ginger purée
20 分钟
Pumpkin fritters
35 分钟
Cauliflower mash
25 min
Carrot, feta and mint salad
40 分钟
Potatoes and green beans with parsley pesto
35 分钟
Dosa with spiced potato filling
17小时 40 分钟
Garlic and sage mash
30 分钟
Duchess potatoes
1h 10 min