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High protein natural yoghurt (Diabetes, TM6)

High protein natural yoghurt (Diabetes, TM6)
4.6 18 ratings
Prep. 10 min
Total 34 h 20 min
1130 g
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Ingredients

  • natural yoghurt high protein (see Tips)
    55 g
  • full cream milk (see Tips)
    1000 g
  • full cream milk powder (see Tips)
    50 g
  • water
    250 g
  • lemon juice (see Tips)
    30 g

Difficulty

easy

Nutrition per 1130 g

Sodium 525 mg
Protein 8 g
Calories 1440 kJ / 344 kcal
Fat 48 g
Fibre 1 g
Saturated Fat 32 g
Carbohydrates 85 g

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Also featured in

Thermomix® Cooking for Diabetes 72 Recipes
Australia and New Zealand

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