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Ingredients
Gelado de ginja
- 230 g água
- 25 g glucose
- 210 g açúcar
- 500 g ginjas congeladas
- 10 g sumo de laranja (½ unid. aprox.)
Bolo de chocolate
- 250 g açúcar
- 250 g manteiga
- 4 ovos
- 200 g chocolate p/ culinária partido em pedaços
- 50 g cointreau
- 200 g farinha tipo 55
Merengue
- 100 g água
- 300 g açúcar
- 25 g glucose
- 4 claras de ovo
- 1 pitada de sal
- 2 - 4 gotas de sumo de limão
- ½ c. chá de cremor tártaro
- Nutrition
- per 1 dose
- Calories
- 3130 kJ / 748 kcal
- Protein
- 8 g
- Carbohydrates
- 112 g
- Fat
- 30 g
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More information
替代食谱
Show all
Húngaros
50 min
Bolachas de manteiga
3h
Torta de laranja
30 分钟
Tarte de amêndoa
50 min
Bengalas de Natal
50 min
Sortido de bolachas
2h
Casa de gengibre
5小时 30 分钟
Bolachas de chocolate
30 分钟
Mix para bolachas de Natal
2h 30 min
Queques com pepitas de chocolate
50 min
Biscoitos de limão
1h 30 min
Quadrados de chocolate
30 分钟