Léttsteikt eggaldin (200 g)

Name: Léttsteikt eggaldin (200 g)
Prep time: 10 min
Cook time: 30 min
Total time: 30 min
Yield: 200 g
Ingredients: 20 g matarolía; 200 - 250 g eggaldin

No ratings

Prep. 10 min

Total 30 min

200 g

Ingredients

matarolía
20 g
20 g ólífuolía
eggaldin í sneiðum (2 cm), síðan skorið í bita (3 cm)
200 - 250 g

Difficulty

easy

Nutrition per 200 g

Sodium 8 mg

Protein 2 g

Calories 943 kJ / 225 kcal

Fat 20 g

Fibre 5.6 g

Saturated Fat 1 g

Carbohydrates 6 g

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