Helado de caramelo de violetas

5.0 3 ratings
Prep. 5 min
Total 14 h 35 min
10 raciones

Ingredients

  • de caramelos de violetas
    150 g
  • de leche entera
    300 g
  • de azúcar vainillado
    8 g
  • de nata (35% de grasa)
    300 g
  • de ginebra (optional)
    30 - 40 g
  • yemas de huevo
    4
  • huevo
    1

Difficulty

easy


Nutrition per 1 ración

Sodium 52.3 mg
Protein 3.8 g
Calories 865 kJ / 206 kcal
Fat 11.6 g
Fibre 0 g
Saturated Fat 5.9 g
Carbohydrates 19 g

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