Devices & Accessories
Svissaður laukur (170-200 g)
Prep. 10 min
Total 20 min
1 skammtur
Ingredients
-
20 g matarolíaólífuolía20 g
-
170 - 200 g rauðlaukur, skorinn í bátalaukur skorinn í báta170 - 200 g
Difficulty
easy
Nutrition per 1 skammtur
Sodium
17 mg
Protein
2 g
Calories
954 kJ /
228 kcal
Fat
20 g
Fibre
3.3 g
Saturated Fat
3 g
Carbohydrates
9 g
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