Devices & Accessories
Orange and Pear Pavlova (TM5)
Prep. 35 min
Total 5 h
8 portions
Ingredients
Pavlova
-
sugar230 g
-
cornflour30 g
-
egg whites from medium eggs, at room temperature4
-
fine sea salt1 pinch
-
cream of tartar½ tsp
-
freshly squeezed lemon juice1 Tbsp
Steamed Pears
-
pears ripe but firm, unpeeled, halved vertically250 g
-
water300 g
-
star anise2
-
cinnamon stick1
-
caster sugar20 g
-
orange large, freshly squeezed juice only1
Assembly
-
double cream, cold (see tip)whipping cream cold (see tip)400 g
-
flaked almonds, toasted to taste1 - 2 Tbsp
-
chocolate shavings (dark)1 Tbsp
Difficulty
medium
Nutrition per 1 portion
Sodium
61 mg
Protein
4 g
Calories
1484 kJ /
355 kcal
Fat
20 g
Fibre
1.9 g
Saturated Fat
12 g
Carbohydrates
43 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
Thermomix Cutter (TM5)
27 Recipes
UK and Ireland
UK and Ireland
You might also like...
Show allGreen Smoothie Pancakes
45 min
Fruit Ice Cream
5 min
Chocolate Hazelnut Torte with Fresh Berries
45 min
Chocolate custard
1 h 20 min
Plum and Blackberry Upside-Down Cake
1 h
Frozen Fruit Sorbet
5 min
Flourless Chocolate and Nut Torte (gluten free)
1 h 50 min
Strawberry Bavarois
6 h
Berry Foam
10 min
Mincemeat Crumble Cake
1 h 15 min
Raspberry and Apple Crumble
1 h 5 min
Sticky Toffee Puddings
1 h