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Ingredients
- 225 g ceapă, tăiată în bucăți
- 1 cățel de usturoi
- 115 g morcovi, tăiați bucăți
- 115 g țelină, tăiată bucăți
- ½ legătură pătrunjel proaspăt, frunzele și tulpinile fragede
- 2 fire rozmarin, proaspăt, doar frunzele
- 5 - 8 fire frunze de cimbru proaspăt
- 2 - 3 hribi uscați, bucăți
- 115 g sare
- Nutrition
- per 1 borcan
- Calories
- 766 kJ / 183 kcal
- Protein
- 6 g
- Carbohydrates
- 42 g
- Fat
- 1 g
- Saturated Fat
- 0 g
- Fibre
- 9 g
- Sodium
- 44158 mg
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