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Ingredients
- 300 g Milch
- ½ Würfel Hefe (ca. 20 g), zerbröckelt
- 500 g Zopfmehl
- 60 g Butter, in Stücken (1 cm)
- 50 g Zucker
- 1 ½ TL Salz
- 20 g dunkle Sultaninen
- 3 EL Wasser
- 1 Eigelb
- 1 EL Milch
- Nutrition
- per 1 Stück
- Calories
- 1920 kJ / 456 kcal
- Protein
- 13 g
- Carbohydrates
- 71 g
- Fat
- 13 g
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