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Ingredients
Banana Bread
- 5 oz unsalted butter, softened, plus extra to grease
- 5 oz dark brown sugar
- 12 oz ripe bananas (approx. 4 bananas), cut into pieces
- 2 large eggs
- 6 oz all-purpose flour
- 1 oz corn starch
- 2 tbsp black cocoa powder (see Tip)
- 2 pinches salt
- 1 tsp baking soda
- 3 ½ oz black tahini (see Tip)
- 1 tsp vanilla extract
- black sesame seeds, to sprinkle (optional)
Ricotta Cream (optional)
- ½ - 1 oz sugar
- 8 oz ricotta cheese
- 2 oz plain Greek yogurt
- 1 tsp vanilla extract
- Nutrition
- per 1 slice
- Calories
- 1581.3 kJ / 377.9 kcal
- Protein
- 8.8 g
- Carbohydrates
- 42.8 g
- Fat
- 19.8 g
- Saturated Fat
- 10.2 g
- Fibre
- 2.1 g
- Sodium
- 209.9 mg