Kue Bundt Labu Madu dengan Glasir Mapel

Kue Bundt Labu Madu dengan Glasir Mapel

5.0 1 rating

Prep. 5 min

Total 1 h 5 min

12 porsi

Ingredients

Kue Bundel Butternut Squash Berbumbu

minyak rapeseed tambahkan untuk mengoles
170 oz
labu madu kupas, potong dadu (1.5 cm)
225 g
telur besar
2
gula
170 g
gula cokelat
170 g
garam
1 sdt
bubuk bumbu ngo hiong
1 sdt
soda kue
1 sdt
tepung terigu
225 g

Glasir Mapel

gula halus (mungkin berisi 3-5% zat anti-caking)
225 g
sirop mapel
40 g
susu full cream
30 g
mentega tawar
85 g
garam
1 jumput

Difficulty

easy

Nutrition per 1 porsi

Sodium 257 mg

Protein 3 g

Calories 1920 kJ / 459 kcal

Fat 21 g

Fibre 1 g

Saturated Fat 5 g

Carbohydrates 66 g

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