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Cucumber and Mint Raita

Cucumber and Mint Raita
4.7 43 rating
Prep. 5 min
Total 25 min
8 portions
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Ingredients

  • cucumber unpeeled, seeds removed, cut in pieces
    500 - 550 g
  • salt or to taste
    1 tsp
  • fresh mint leaves
    15 g
  • Greek yoghurt
    400 g
  • lemon juice
    1 Tbsp
  • ground black pepper
    1 pinch

Difficulty

easy

Nutrition per 1 portion

Protein 3.4 g
Calories 309 kJ / 73 kcal
Fat 5.2 g
Carbohydrates 3.5 g

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Also featured in

Indian Feast 10 Recipes
UK and Ireland

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