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Ingredients
Crema di pistacchi
- 100 g di pistacchi al naturale sgusciati e spellati
- 1 pizzico di sale
-
62
g di olio neutro di vinaccioli
or 62 g di olio di semi di girasole di vinaccioli - 160 g di cioccolato bianco
Pasta frolla
- 350 g di farina tipo 00
- 150 g di zucchero
- 150 g di burro freddo, a tocchetti
- 1 uovo
- 1 tuorlo
- ½ stecca di vaniglia, i semini
- 1 pizzico di sale
- 5 g di lievito in polvere per dolci
- zucchero a velo, a piacere
- Nutrition
- per 12 fette
- Calories
- 21119 kJ / 5048 kcal
- Protein
- 79.5 g
- Carbohydrates
- 530.5 g
- Fat
- 304.3 g
- Saturated Fat
- 111.4 g
- Fibre
- 18.3 g
- Sodium
- 1847.3 mg
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