Difficulty
Most of our recipes are easy to cook. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Cherry Syrup
- 20 oz frozen cherries, pitted
-
8
oz sugar
or 8 oz monk fruit sweetener - 8 oz water
- ½ oz lemon juice
Lemonade
- 2 ½ lemons, thoroughly scrubbed and halved (see Tip)
- 2 limes, thoroughly scrubbed and halved (see Tip)
-
4 - 5
oz sugar, to taste
or 4 - 5 oz monk fruit sweetener, to taste - 18 oz water
- 17 oz sparkling water (lemon-lime flavored)
- ice cubes, to serve
- Nutrition
- per 1 portion
- Calories
- 464.4 kJ / 111 kcal
- Protein
- 0.7 g
- Carbohydrates
- 29.2 g
- Fat
- 0.1 g
- Saturated Fat
- 0 g
- Fibre
- 1.4 g
- Sodium
- 13.3 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
