Vegansk challah-brød

Vegansk challah-brød

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Prep. 10 min
Total 2 h 30 min
10 portioner

Ingredients

  • vand
    260 g
  • sukker
    2 tsk
  • gær smuldret
    20 g
  • hvedemel
    500 g
  • sukker
    70 g
  • vegetabilsk olie plus ekstra til smøring
    80 g
  • tørret frugtmiks (fx tranebær, figner, abrikoser..., groft hakket)
    120 g
    120 g chokolade, hakket
  • salt
    ½ tsk
  • plantebaseret mælk (fx mandel-, havre- eller rismælk)
    3 spsk
  • ahornsirup
    3 spsk

Difficulty

medium


Nutrition per 1 portion

Sodium 128.4 mg
Protein 6.6 g
Calories 1534.4 kJ / 366.7 kcal
Fat 11.5 g
Fibre 2.2 g
Saturated Fat 2.4 g
Carbohydrates 59.3 g

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