Roti Siput Biji Poppy

Roti Siput Biji Poppy

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Prep. 25 min
Total 2 h 30 min
40 potongan

Ingredients

Adonan
  • biji spelts
    255 g
  • susu full cream suhu ruang
    255 g
  • ragi kering
    2 ¼ sdt
  • mentega tawar suhu kamar, dalam potongan, ditambah ekstra untuk melumasi
    55 g
  • gula
    30 g
  • tepung terigu
    255 g
  • garam
    ½ sdt
Isian Biji Poppy
  • mentega tawar suhu ruang, potong-potong
    55 g
  • biji poppy
    100 g
  • gula
    30 g
  • telur besar
    1
Perakitan
  • tepung terigu untuk taburan
Topping Warna
  • gula
    200 g
  • sari lemon
    30 g
  • pewarna makanan (optional)

Difficulty

easy


Nutrition per 1 potongan

Sodium 0 mg
Protein 2.6 g
Calories 456.7 kJ / 109.2 kcal
Fat 3.6 g
Fibre 1.5 g
Saturated Fat 1.6 g
Carbohydrates 17.4 g

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