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Ingredients
Pastry
- 100 g granulated sugar
- 200 g unsalted butter, chilled, cut in pieces, plus extra for greasing
- 370 g plain flour
- 1 medium egg
- 1 pinch fine sea salt
Filling
- 180 g blackcurrant jam
- 300 g cooking apples, peeled, cored and cut in slices (½ cm)
Decoration
- 2 tsp icing sugar, for dusting
- Nutrition
- per 1 portion
- Calories
- 2746.3 kJ / 656.4 kcal
- Protein
- 8.1 g
- Carbohydrates
- 92.7 g
- Fat
- 28.7 g
- Saturated Fat
- 17.6 g
- Fibre
- 3.2 g
- Sodium
- 53.5 mg
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