Prawn yakisoba (khusus TM6)

Prawn yakisoba (khusus TM6)

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Prep. 10 min

Total 35 min

4 porsi

Ingredients

udang kupas mentah, ukuran sedang kotoran hitam di punggung udang dibuang
400 g
shoyu (kecap asin Jepang)
20 g
mirin
10 g
air
1500 g
mi yakisoba segar (lihat tips)
300 g
jahe segar
2 cm
minyak wijen
15 g
minyak cabai (chilli crisp oil)
10 g
bawang bombai potong wedges
1
paprika merah biji dibuang dan potong tipis-tipis
1
paprika hijau biji dibuang dan potong tipis-tipis
1
saus tiram
40 g
bawang putih bubuk
½ sdt
taoge, segar
200 g
biji wijen panggang, untuk disajikan

Difficulty

easy

Nutrition per 1 porsi

Sodium 1142.2 mg

Protein 31.2 g

Calories 1505.6 kJ / 358.5 kcal

Fat 10.8 g

Fibre 6.3 g

Saturated Fat 1.7 g

Carbohydrates 31 g

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