Difficulty
Most of our recipes are easy to cook. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 500 g água
- 200 g beringela cortada em cubos (1 cm)
- 200 g curgete cortada em meias-luas (1 cm)
- 150 g pimento amarelo cortado em cubos (2 cm)
- 100 g tomate-cereja
- 1 c. chá de sal
- ½ c. chá de pimenta moída
- 2 c. chá de orégãos
- 1 c. chá de tomilho seco
- 1 c. chá de manjericão seco
- 100 g rúcula
- 100 g queijo feta esfarelado
- 2 c. sopa de creme de vinagre balsâmico
- Nutrition
- per 1 dose
- Calories
- 1064.5 kJ / 254.4 kcal
- Protein
- 12.1 g
- Carbohydrates
- 28.7 g
- Fat
- 11.9 g
- Saturated Fat
- 7.7 g
- Fibre
- 7 g
- Sodium
- 1665 mg
替代食谱
Show allTortilha de batata, bacon e queijo
50 min
Húmus de beterraba
5 分钟
Salada de quinoa e feijão-verde
30 min
Piza enrolada
1小时 15 分钟
Pataniscas de feijão-verde
25 分
Saltear camarão
15 min
Salada de quinoa e manga
1h
Creme de abóbora, cogumelos e castanhas
1h
Tapa do mar
5 分钟
Folhado de queijo Brie
50 min
Caldo-verde com batata-doce
45 分
Abacates recheados com camarão e molho cocktail
25 分