Devices & Accessories
This recipe is designed for a specific device and accessory combination. Without this required setup we cannot guarantee a successful outcome.
Thermomix® TM7
Compatible
Thermomix® TM6
Compatible
Thermomix® TM5
Compatible
Kabocha Squash Dumplings in Dashi Broth (Matthew Kenney)
Prep. 20 min
Total 2 h 10 min
6 portions
Ingredients
Mushroom Dashi Broth
-
cremini mushrooms16 oz
-
water50 oz
-
kombu seaweed1 oz
Toasted Coconut Cinnamon Broth
-
fresh mushrooms e.g. nameko, stems trimmed16 oz
-
tamari sauce2 oz
-
cinnamon sticks toasted (see Tip)2 ½
-
toasted coconut3 oz
Dumpling Filling
-
water divided44 oz
-
kabocha squash peeled, deseeded and cubed (1 in.)17 ½ oz
-
tamari sauce1 oz
-
rice vinegar½ oz
-
coconut oil½ oz
-
1 ½ tsp ginger paste, to tastegrated fresh ginger (optional) to taste1 ½ tsp
-
agave (optional)½ oz
-
wonton wrappers (round)20
-
edible flowersmicrogreens
Difficulty
easy
Nutrition per 1 portion
Sodium
979.6 mg
Protein
10.9 g
Calories
1104.3 kJ /
263.9 kcal
Fat
10.4 g
Fibre
3.6 g
Saturated Fat
8.2 g
Carbohydrates
36.6 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More information
You might also like...
Show all
Basic Soup Purée
45 分
Gazpacho
1小時 15 分
Chicken and Bulgur Soup
40 分
Green Asparagus Soup with Spicy Pine Nuts
1小時 10 分
Vegan Creamy Tomato Soup
30 分
Spicy Udon Noodles with Tempeh (Matthew Kenney)
5小時 40 分
Buddha Jumps Over The Wall (Chinese Casserole)
1小時 10 分
Salmorejo (Cold Tomato Soup)
35 分
Broccoli and Cheddar Soup
40 分
Chicken Noodle Soup
50 分
Biltmore Broccoli and Cheddar Soup
45 分
Creamy Tomato Soup
30 分