Nasi Talas (Yam Rice)

Nasi Talas (Yam Rice)

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Prep. 5 min

Total 45 min

4 porsi

Ingredients

siung bawang putih
3
minyak goreng
30 g
udang kering dibilas
30 g
samcan daging babi, tanpa kulit potong kecil-kecil
150 g
talas dikupas dan potong dadu (2 cm x 2 cm)
200 g
garam
1 sdt
lada putih bubuk
½ sdt
beras basmati dibilas
300 g
air
800 g
kecap asin
50 g
kecap hitam
20 g
bubuk bumbu ngo hiong (optional)
½ sdt
ketumbar segar dicincang, untuk hiasan
1 tangkai

Difficulty

easy

Nutrition per 1 porsi

Sodium 1275 mg

Protein 12 g

Calories 2549 kJ / 610 kcal

Fat 28 g

Fibre 3 g

Saturated Fat 8 g

Carbohydrates 75 g

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