Nasi Samcan Babi dan Kol

Nasi Samcan Babi dan Kol

5.0 1 rating

Prep. 5 min

Total 45 min

4 porsi

Ingredients

siung bawang putih
6
minyak goreng
20 g
samcan daging babi, tanpa kulit iris-iris (2-3 mm)
300 g
beras basmati dibilas
350 g
air
450 g
kol potong kasar (4 cm)
200 g
kecap hitam
30 g
kecap asin
30 g
saus tiram
10 g
arak masak (Chinese rice wine/Shaoxing Hua Tiao)
10 g
lada putih bubuk
1 jumput
daun bawang dicincang, untuk hiasan
1 tangkai

Difficulty

easy

Nutrition per 1 porsi

Sodium 646 mg

Protein 15 g

Calories 3268 kJ / 782 kcal

Fat 45 g

Fibre 3 g

Saturated Fat 15 g

Carbohydrates 75 g

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