
Devices & Accessories
万圣节香肠手指
Prep. 20 min
Total 1 h
18 个
Ingredients
-
黄油 ,切块(每块约2厘米),冷冻250 克
-
面粉250 克
-
冰水110 克
-
盐½ 茶匙
-
面粉 ,多备一些撒粉用
-
猪肉香肠,短粗的 (每根约20克,8厘米长)400 克
-
蛋 ,打散,涂抹用1 个
-
去核黑橄榄 ,对半切开9 颗
-
番茄酱 ,上菜用150 克
Difficulty
medium
Nutrition per 1 个
Sodium
321.8 mg
Protein
5.3 g
Calories
952.2 kJ /
227.6 kcal
Fat
17.4 g
Fibre
0.5 g
Saturated Fat
9 g
Carbohydrates
13.2 g
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欢乐万圣节
12 Recipes
China
China