Devices & Accessories
This recipe is designed for a specific device and accessory combination. Without this required setup we cannot guarantee a successful outcome.
Thermomix® TM7
Compatible
Thermomix® TM6
Compatible
Thermomix® TM5
Compatible
黄桥烧饼
Prep. 1 h
Total 1 h 45 min
20 个
Ingredients
水油皮面团
-
低筋面粉200 克
-
猪油70 克
-
温水110 克
干油酥面团
-
猪油70 克
-
低筋面粉140 克
内馅
-
猪板油 切丁150 克
-
火腿片 切末45 克
-
葱 切末10 克
-
盐½ 茶匙
制作
-
蛋黄 打散，涂抹用
-
白芝麻 装饰用
Difficulty
advanced
Nutrition per 1 个
Protein
0.4 g
Calories
761.3 kJ /
181.9 kcal
Fat
13.5 g
Fibre
0 g
Carbohydrates
14.8 g
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